None
of my friends like fish or sushi, so when Gemma came down for the weekend,
there was only one type of cuisine we were going to be having! There are so
many Japanese/sushi restaurants on my list, but having had memorable meals at
the Prague and Budapest restaurants, I wanted to go for something special and
so, booked a table at the Buddha Bar in Knightsbridge. Even though I had left
it late to book, I was pleased to find my requested time of 7pm still
available.
Buddha
Bar specialises in pan-Asian cuisine and the menus at each restaurant are
fairly similar. If you’re not into sashimi or sushi rolls, there are plenty of
other options including wok-fried meats and vegetables, rice and noodles and
curries.
I
was so surprised by the size of the London restaurant and think I read somewhere
that it seats 450. There’s seating around the bar, as well as the main dining
area and booths. There’s even a private dining room. The decor typifies the
franchise, with dragon motifs adorning the walls and giant Buddha statues. The lighting
is fairly dim, which makes it perfect for that intimate experience – perfect for
an occasion or date night, or in our case, mate night.
I’ll
begin with our drinks at the bar – the mixologists are amazingly talented! It
was definitely worth waiting 10 minutes for our cocktails to be brought over. I
always feel awkward watching while the ingredients are shaken and blended. I chose
the Kiwi Kukama: citroen vodka and bitter lemon, with elderflower liqueur,
fresh kiwi and cucumber. It was a lovely pastel green colour and went down far
too easily. The fruit and cucumber added a crisp freshness. Gem went for Bubble
Wap (I’d had this before so can vouch for her when she says it was amazing!) –
a fruity concoction of strawberry and raspberry purees, vodka, champagne and
elderflower liqueur, with the slightest dash of rose liqueur to finish it off.
While we sipped our luxe cocktails, we spoke to the sommelier who asked us
about our preferences, before recommending a wine to order with dinner. We were
even lucky enough to sample this before ordering a fresh bottle later on.
To
eat, we began with a couple of starters: crispy duck spring rolls and beef
satay. The beef was so tender and cooked to perfection; it was like actual steak
on skewers and served with a beautifully nutty, but spicy dipping sauce. I
could have easily eaten more than two skewers. The spring rolls were equally as
good, packed with duck and cucumber – and the hoi sin was so moreish.
We
also shared a few main dishes between us – which arrived on the same platter,
garnished with pickled ginger and wasabi. The varying colours made the plate
look appetising and I just couldn’t wait to dig in. The mixed cucumber and
avocado maki rolls were light and fresh, the perfect dish to begin with. I love
vegetable rolls, but had never had the two combined in one before – they were
so good. The signature Buddha Bar rolls (pictured in the middle) were wrapped
in cucumber, rather than seaweed and topped with the tastiest tangy sauce. Each
roll contained a mixture of salmon and tuna and I’m sure there was crab in the
middle, it was so succulent. Rainbow
rolls are one of my favourites and the ones at Buddha Bar are unreal. Each one
was topped with sashimi and caviar – the bright green, orange and black made
them look so pretty and almost too good to eat. They tasted better than they
looked – but unfortunately we couldn’t eat them all. 20 rolls between two was
definitely too much, especially after having starters as well.
We
didn’t have room for dessert and instead, relaxed with the last of our wine.
Even though you are allocated a time slot, the staff never rushed us and we
didn’t feel as though we needed to leave straight away. The service throughout
was excellent, from the moment we confirmed our reservation, to sitting with
our drinks at the bar and the waiting staff who looked after us so well. My
only complaint for the whole evening would be that service charge was added to
our drinks bill, which seemed a bit unreasonable given we were also eating at
the restaurant. This meant that two cocktails came to over £40, which is a bit
silly.
I
will definitely be returning to Buddha Bar, after all, there are so many more
varieties of sushi I need to sample!
Love,
Lucy xx
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Love, Lucy xx